We would like to begin this new issue of DiWineTaste by wishing a happy 2004 to our readers, continuously increasing from the day when, in the now distant September 9th, 2002, we decided to publish the first issue of our e-magazine.… [more]

The Bordeaux region is the area that more than any other else has allowed France to become a great wine producing country. A success obtained thanks to the particular conditions of the region, the attention for quality and a long tradition… [more]

The practice of sensorial and organoleptic tasting of wine requires experience and continuous training, a patient task indispensable for improving the taster's capacities… [more]

Alto Adige Gewürztraminer Nussbaumer 2002, Vermentino di Gallura Superiore Canayli 2002, Tuderi 2001, Soave Classico Superiore La Froscà 2002, Soave Classico Superiore Contrada Salvarenza Vecchie Vigne 2001… [more]

The dynamic Sicilian winery has always paid attention to the revaluation of the great and historical vines of Etna. A noble work which is realized in the quality and in the elegance of its wines… [more]

After the “Five Diamonds” award conferred to excellent wines, from January 2004 on will also be awarded wines that join good quality to a convenient price… [more]

Often considered as items to be collected, labels provide useful information about the origin and the characteristics of a wine, nevertheless their purpose is promotional as well as giving the bottle a proper identity… [more]

The king of brandies, it is the result of the mastery of man and generosity of nature, a masterpiece unique in its kind… [more]