Rosso La Fabriseria 2000
(Veneto)
Corvina (30%), Corvinone (30%), Rondinella (30%), Cabernet Sauvignon (5%) Molinara, Rossignola, Oseleta, Negrara, Dindarella (5%)
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Red Wine |
Score: ✧✧✧✧✧ |
The wine shows an intense ruby red color and nuances of garnet red,
moderate transparency. The nose reveals great personality with clean,
elegant and intense aromas. There can be perceived aromas of cocoa,
chocolate, black cherry jam, blueberry jam, plum jam, leather,
licorice, blueberry, blackberry, vanilla and dried violet. In the mouth
denotes an alcoholic and tannic attack however well balanced and a
good correspondence to the nose. Full body and very intense flavors.
The finish is very persistent with long and pleasing flavors of plum
jam, black cherry jam, blackberry jam and cocoa. A great wine. La
Fabriseria is aged in barrique for 1 year and for 6 months in bottle.
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Alcohol: 13%
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Game, Hard cheese, Roasted meat, Braised meat, Stewed meat
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Suggested glass ![Bodied or Mature Red Wines](/images/glasses/g06.gif) |
18 °C (64 °F) |
(Bodied or Mature Red Wines) |
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March 2003 |
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