Fiano di Avellino Radici 2005
Mastroberardino (Italy)
Fiano di Avellino (Campania)
This wine shows a pale straw yellow color and nuances of greenish yellow,
very transparent. The nose denotes intense, clean, pleasing and refined
aromas which start with hints of plum, apple and pear followed by aromas of
pineapple, citrus fruits, hazelnut, hawthorn and broom. The mouth has good
correspondence to the nose, a crisp attack and however balanced by alcohol,
good body, intense flavors. The finish is persistent with flavors of apple,
plum and hazelnut. Fiano di Avellino Radici ages in part in steel tanks and
in part in barrique.
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Alcohol: 12.5%
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Pasta and risotto with crustaceans, Broiled crustaceans
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Suggested glass ![Young and Crisp White Wines](/images/glasses/g01.gif) |
10 °C (50 °F) |
(Young and Crisp White Wines) |
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Issue 46, November 2006 |
Other Vintages |
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DiWineTaste |
Readers |
2001 |
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November 2002 |
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2002 |
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Issue 13, November 2003 |
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2005 |
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Issue 46, November 2006 |
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