Serpaiolo 2012
(Tuscany)
Merlot (50%), Cabernet Sauvignon (30%), Sangiovese (20%)
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Red Wine |
Score: ✧✧✧✭ |
![](/images/g_appearance.png) Brilliant ruby red and nuances of ruby red, moderate transparency.
![](/images/g_nose.png) Intense, clean, pleasing and refined, starts with hints of black cherry, black currant and plum followed by aromas of violet, blueberry, vanilla, mace and chocolate.
![](/images/g_taste.png) Properly tannic attack and however balanced by alcohol, good body, intense flavors, pleasing roundness.
![](/images/g_finish.png) Persistent finish with flavors of black cherry, black currant and plum.
![](/images/g_aging.png) 8 months in cask, 2 months in bottle.
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Alcohol: 13.5%
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Pasta with meat, Broiled meat and barbecue, Stewed meat
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Suggested glass ![Bodied or Mature Red Wines](/images/glasses/g06.gif) |
18 °C (64 °F) |
(Bodied or Mature Red Wines) |
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November 2014 |
Other Vintages |
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DiWineTaste |
Readers |
2010 |
✧✧✧✭ |
October 2011 |
-- |
2012 |
✧✧✧✭ |
November 2014 |
-- |
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