Batàr 2012
(Tuscany)
Chardonnay (50%), Pinot Bianco (50%)
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White Wine |
Score: ✧✧✧✧✧ |
![](/images/g_appearance.png) Intense straw yellow and nuances of golden yellow, very transparent.
![](/images/g_nose.png) Intense, clean, pleasing, refined and elegant, starts with hints of banana, apple and plum followed by aromas of hawthorn, pear, pineapple, butter, mango, grapefruit, acacia, vanilla, grapefruit, peach and praline.
![](/images/g_taste.png) Crisp attack and however balanced by alcohol, full body, intense flavors, pleasing roundness.
![](/images/g_finish.png) Very persistent finish with long flavors of banana, plum and apple.
![](/images/g_aging.png) 9 months in barrique, 6 months in bottle.
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Alcohol: 13.5%
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Roasted fish, Stuffed pasta with mushrooms, Roasted white meat, Stewed white meat
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Suggested glass ![Bodied and Mature White Wines](/images/glasses/g02.gif) |
12 °C (53 °F) |
(Bodied and Mature White Wines) |
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February 2015 |
Other Vintages |
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DiWineTaste |
Readers |
2000 |
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January 2004 |
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2001 |
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Issue 16, February 2004 |
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2008 |
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June 2011 |
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2009 |
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October 2012 |
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2010 |
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October 2012 |
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2011 |
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January 2014 |
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2012 |
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February 2015 |
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2013 |
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December 2015 |
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2014 |
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June 2017 |
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2015 |
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September 2018 |
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