Terre di San Leonardo 2013
(Trentino)
Cabernet Sauvignon (50%), Merlot (40%), Carmenère (10%)
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Red Wine |
Score: ✧✧✧✧ |
![](/images/g_appearance.png) Intense ruby red and nuances of ruby red, little transparency.
![](/images/g_nose.png) Intense, clean, pleasing and refined, starts with hints of black cherry, black currant and violet followed by aromas of blueberry, iris, bell pepper, chocolate, vanilla and eucalyptus.
![](/images/g_taste.png) Properly tannic attack and however balanced by alcohol, good body, intense flavors, agreeable.
![](/images/g_finish.png) Persistent finish with flavors of black cherry, black currant and blueberry.
![](/images/g_aging.png) 18 months in cask and barrique, at least 6 months in bottle.
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Alcohol: 12.5%
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Stuffed pasta, Broiled meat and barbecue, Roasted meat, Hard cheese
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Suggested glass ![Bodied or Mature Red Wines](/images/glasses/g06.gif) |
18 °C (64 °F) |
(Bodied or Mature Red Wines) |
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January 2017 |
Other Vintages |
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DiWineTaste |
Readers |
2005 |
✧✧✧✭ |
May 2010 |
-- |
2009 |
✧✧✧✧ |
June 2012 |
-- |
2011 |
✧✧✧✧ |
October 2014 |
-- |
2012 |
✧✧✧✧ |
February 2016 |
-- |
2013 |
✧✧✧✧ |
January 2017 |
-- |
2014 |
✧✧✧✧ |
February 2018 |
-- |
2015 |
✧✧✧✧ |
December 2018 |
-- |
2016 |
✧✧✧✧ |
May 2020 |
-- |
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