Aliotto 2014
(Tuscany)
Sangiovese (60%), Cabernet Sauvignon, Cabernet Franc, Merlot, Other Grapes (40%)
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Red Wine |
Score: ✧✧✧✭ |
![](/images/g_appearance.png) Brilliant ruby red and nuances of ruby red, moderate transparency.
![](/images/g_nose.png) Intense, clean, pleasing and refined, starts with hints of plum, black cherry and black currant followed by aromas of dried violet, blueberry, vanilla and chocolate.
![](/images/g_taste.png) Properly tannic attack and however balanced by alcohol, good body, intense flavors, agreeable.
![](/images/g_finish.png) Persistent finish with flavors of black cherry, plum and black currant.
![](/images/g_aging.png) 12 months in barrique, 4 months in bottle.
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Alcohol: 13%
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Stuffed pasta with mushrooms, Broiled meat and barbecue, Stewed meat with mushrooms
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Suggested glass ![Bodied or Mature Red Wines](/images/glasses/g06.gif) |
18 °C (64 °F) |
(Bodied or Mature Red Wines) |
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January 2017 |
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