Orvietano Rosso Mi.Mo.So. 2010
Orvietano Rosso (Umbria)
Sangiovese (37%), Merlot (32%), Montepulciano (28%), Other Grapes (3%)
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Red Wine |
Score: ✧✧✧✧ |
![](/images/g_appearance.png) Brilliant ruby red and nuances of garnet red, little transparency.
![](/images/g_nose.png) Intense, clean, pleasing and refined, starts with hints of black cherry, plum and blackberry followed by aromas of dried violet, black currant, carob, vanilla, leather, tobacco and mace.
![](/images/g_taste.png) Properly tannic attack and however balanced by alcohol, good body, intense flavors, agreeable.
![](/images/g_finish.png) Persistent finish with flavors of black cherry, plum and black currant.
![](/images/g_aging.png) 12 months in cask and barrique, at least 12 months in bottle.
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Alcohol: 14%
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Stuffed pasta, Roasted meat, Broiled meat and barbecue, Stewed meat with mushrooms
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Suggested glass ![Full Bodied and Very Mature Red Wines](/images/glasses/g07.gif) |
18 °C (64 °F) |
(Full Bodied and Very Mature Red Wines) |
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February 2017 |
Other Vintages |
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DiWineTaste |
Readers |
2010 |
✧✧✧✧ |
February 2017 |
-- |
2011 |
✧✧✧✧ |
February 2017 |
-- |
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