La Stipula Rosé Brut Metodo Classico 2011
(Basilicata)
Aglianico
|
Sparkling Wine |
Score: ✧✧✧✧ |
![](/images/g_appearance.png) Pale cherry pink and nuances of cherry pink, very transparent, fine and persistent perlage.
![](/images/g_nose.png) Intense, clean, pleasing and refined, starts with hints of cherry, blueberry and apple followed by aromas of raspberry, cyclamen, plum, blackberry, bread crust, hazelnut, yeast and hints of vanilla.
![](/images/g_taste.png) Effervescent and crisp attack, however balanced by alcohol, good body, intense flavors, pleasing roundness.
![](/images/g_finish.png) Persistent finish with flavors of cherry, raspberry and blueberry.
![](/images/g_aging.png) Refermented in bottle on its lees for 18 months.
|
|
Alcohol: 13%
|
|
Stuffed pasta, Roasted fish, Roasted white meat, Fish soups
|
|
Suggested glass ![Classic Method Sparkling Wines](/images/glasses/g12.gif) |
10 °C (50 °F) |
(Classic Method Sparkling Wines) |
|
April 2017 |
Other Vintages |
|
DiWineTaste |
Readers |
2004 |
✧✧✧✭ |
November 2007 |
-- |
2006 |
✧✧✧✭ |
March 2010 |
-- |
2008 |
✧✧✧✭ |
January 2011 |
-- |
2009 |
✧✧✧✧ |
November 2012 |
-- |
2011 |
✧✧✧✧ |
April 2017 |
-- |
2012 |
✧✧✧✧ |
November 2017 |
-- |
2013 |
✧✧✧✧ |
November 2017 |
-- |
2014 |
✧✧✧✧ |
November 2019 |
-- |
2015 |
✧✧✧✧ |
January 2021 |
-- |
|