Barbera d'Asti Vigna del Salice 2014
Barbera d'Asti (Piedmont)
![](/images/g_appearance.png) Brilliant ruby red and nuances of garnet red, moderate transparency.
![](/images/g_nose.png) Intense, clean, pleasing and refined, starts with hints of cherry, plum and raspberry followed by aromas of violet, strawberry, vanilla, tobacco and cocoa.
![](/images/g_taste.png) Properly tannic attack and however balanced by alcohol, good body, intense flavors, pleasing crispness.
![](/images/g_finish.png) Persistent finish with flavors of cherry, plum and raspberry.
![](/images/g_aging.png) 8 months in cask, 6 months in bottle.
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Alcohol: 13.5%
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Stuffed pasta, Broiled meat and barbecue, Stewed meat with mushrooms
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Suggested glass ![Bodied or Mature Red Wines](/images/glasses/g06.gif) |
18 °C (64 °F) |
(Bodied or Mature Red Wines) |
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February 2018 |
Other Vintages |
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Readers |
2001 |
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October 2003 |
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2003 |
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Issue 51, April 2007 |
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2004 |
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April 2008 |
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2009 |
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April 2012 |
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2014 |
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February 2018 |
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