La Stipula Brut Metodo Classico 2013
(Basilicata)
Aglianico
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Sparkling Wine |
Score: ✧✧✧✧ |
![](/images/g_appearance.png) Intense golden yellow and nuances of golden yellow, very transparent, fine and persistent perlage.
![](/images/g_nose.png) Intense, clean, pleasing and refined, starts with hints of plum, apple and bread crust followed by aromas of pear, honey, praline, citron, hawthorn, yeast and hints of vanilla.
![](/images/g_taste.png) Effervescent and crisp attack, however balanced by alcohol, good body, intense flavors, pleasing roundness.
![](/images/g_finish.png) Persistent finish with flavors of apple, plum and bread crust.
![](/images/g_aging.png) Short fermentation in barrique, refermented in bottle for 48 months.
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Alcohol: 13%
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Pasta with fish, Roasted white meat, Roasted fish, Stewed fish
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Suggested glass ![Mature and Vintage Classic Method Sparkling Wines](/images/glasses/g13.gif) |
10 °C (50 °F) |
(Mature and Vintage Classic Method Sparkling Wines) |
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November 2019 |
Other Vintages |
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DiWineTaste |
Readers |
2008 |
✧✧✧✧ |
January 2011 |
-- |
2009 |
✧✧✧✧ |
December 2011 |
-- |
2010 |
✧✧✧✧ |
November 2012 |
-- |
2012 |
✧✧✧✧ |
November 2016 |
-- |
2013 |
✧✧✧✧ |
November 2019 |
-- |
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