Solco 2018
(Emilia-Romagna)
Lambrusco Salamino
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Red Wine |
Score: ✧✧✧✭ |
![](/images/g_appearance.png) Intense ruby red and nuances of ruby red, little transparency.
![](/images/g_nose.png) Intense, clean, pleasing and refined, starts with hints of cherry, blackberry and strawberry followed by aromas of violet, blueberry, plum and raspberry.
![](/images/g_taste.png) Effervescent and properly tannic attack, however balanced by alcohol, good body, intense flavors, pleasing crispness.
![](/images/g_finish.png) Persistent finish with flavors of cherry, blackberry and strawberry.
![](/images/g_aging.png) Produced with the Martinotti method.
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Alcohol: 11.5%
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Cold cuts, Pasta with meat, Sauteed meat
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Suggested glass ![Young Red Wines](/images/glasses/g05.gif) |
16 °C (60 °F) |
(Young Red Wines) |
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January 2020 |
Other Vintages |
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DiWineTaste |
Readers |
2016 |
✧✧✧✭ |
October 2017 |
-- |
2018 |
✧✧✧✭ |
January 2020 |
-- |
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