Sicilia Rosso Mandrarossa Terre del Sommacco 2017
(Sicily)
Nero d'Avola
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Red Wine |
Score: ✧✧✧✧✭ |
![](/images/g_appearance.png) Intense ruby red and nuances of ruby red, little transparency.
![](/images/g_nose.png) Intense, clean, pleasing, refined and elegant, starts with hints of blackberry, black cherry and plum followed by aromas of dried violet, blueberry, tamarind, tobacco, carob, chocolate, mace, leather, vanilla and menthol.
![](/images/g_taste.png) Properly tannic attack and however balanced by alcohol, good body, intense flavors, agreeable.
![](/images/g_finish.png) Persistent finish with flavors of blackberry, black cherry and plum.
![](/images/g_aging.png) 8 months in cement tanks, 19 months in cask, 8 months in bottle.
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Alcohol: 14%
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Roasted meat ,Broiled meat and barbecue, Stewed meat with mushrooms, Cheese
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Suggested glass ![Bodied or Mature Red Wines](/images/glasses/g06.gif) |
18 °C (64 °F) |
(Bodied or Mature Red Wines) |
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March 2022 |
Other Vintages |
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DiWineTaste |
Readers |
2016 |
✧✧✧✧✭ |
March 2020 |
-- |
2017 |
✧✧✧✧✭ |
March 2022 |
-- |
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