Rosso di Montepulciano Fossolupaio 2018
Rosso di Montepulciano (Tuscany)
Sangiovese (85%), Syrah (15%)
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Red Wine |
Score: ✧✧✧✭ |
![](/images/g_appearance.png) Brilliant ruby red and nuances of garnet red, moderate transparency.
![](/images/g_nose.png) Intense, clean, pleasing and refined, starts with hints of black cherry, plum and blueberry followed by aromas of violet, rose, raspberry and carob.
![](/images/g_taste.png) Properly tannic attack and however balanced by alcohol, good body, intense flavors, agreeable.
![](/images/g_finish.png) Persistent finish with flavors of black cherry, plum and blueberry.
![](/images/g_aging.png) 6 months in steel tanks, 3 months in bottle.
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Alcohol: 13.5%
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Cold cuts, Pasta with meat and mushrooms, Sauteed meat
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Suggested glass ![Bodied or Mature Red Wines](/images/glasses/g06.gif) |
18 °C (64 °F) |
(Bodied or Mature Red Wines) |
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July 2022 |
Other Vintages |
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DiWineTaste |
Readers |
2007 |
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March 2009 |
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2008 |
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November 2010 |
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2009 |
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May 2011 |
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2011 |
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December 2012 |
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2012 |
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July 2014 |
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2013 |
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October 2015 |
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2014 |
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March 2016 |
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2015 |
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May 2017 |
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2016 |
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November 2018 |
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2017 |
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November 2019 |
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2018 |
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July 2022 |
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2019 |
✧✧✧✭ |
July 2022 |
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