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Korem 2000
(Sardinia)
Bovale (55%), Carignano (35%), Cannonau (10%)
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Red Wine |
Score: ✧✧✧✧✧ |
This wine shows an intense ruby red color and nuances of garnet red,
moderate transparency. The nose reveals great personality with very
elegant, clean, intense and persistent aromas. There can be perceived
aromas of black cherry, cocoa, cherry macerated in alcohol, black
cherry jam, blackberry jam, raspberry, licorice, blueberry, plum, black
currant, vanilla and violet. The mouth denotes an excellent
correspondence to the nose and an excellent balance. A full bodied
wine with intense flavors. The finish is very persistent and long with
pleasing and clean flavors of black cherry, blackberry, plum and black
currant. A great wine. Korem is aged in barrique for 10-12 months
followed by 6 months more in bottle.
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Alcohol: 13.5%
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Roasted meat, Game, Hard cheese, Braised meat, Stewed meat
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Suggested glass ![Bodied or Mature Red Wines](/images/glasses/g06.gif) |
18 °C (64 °F) |
(Bodied or Mature Red Wines) |
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Issue 7, April 2003 |
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