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Colli della Serra 2013
(Marches)
Vernaccia Nera (25%), Sangiovese (25%), Merlot (25%), Cabernet Sauvignon (25%)
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Red Wine |
Score: ✧✧✧✧ |
![](/images/g_appearance.png) Intense ruby red and nuances of garnet red, little transparency.
![](/images/g_nose.png) Intense, clean, pleasing and refined, starts with hints of plum, black cherry and dried violet followed by aromas of blueberry, carob, black pepper, mace, licorice, tobacco, vanilla and menthol.
![](/images/g_taste.png) Properly tannic attack and however balanced by alcohol, good body, intense flavors, agreeable.
![](/images/g_finish.png) Persistent finish with flavors of plum, black cherry and blueberry.
![](/images/g_aging.png) 24 months in cask and barrique.
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Alcohol: 13%
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Broiled meat and barbecue, Roasted meat, Stewed meat with mushrooms, Hard cheese
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Suggested glass ![Bodied or Mature Red Wines](/images/glasses/g06.gif) |
18 °C (64 °F) |
(Bodied or Mature Red Wines) |
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February 2019 |
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