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Fattoria Moretto

Emilia-Romagna (Italy)


Wines Reviewed: 5
Average Score: ✧✧✧

Lambrusco Grasparossa di Castelvetro Canova 2019 Lambrusco Grasparossa di Castelvetro Canova 2019
Lambrusco Grasparossa di Castelvetro Monovitigno 2019 Lambrusco Grasparossa di Castelvetro Monovitigno 2019
Lambrusco Grasparossa di Castelvetro Semprebon 2019 Lambrusco Grasparossa di Castelvetro Semprebon 2019
Lambrusco Grasparossa di Castelvetro Tasso 2019 Lambrusco Grasparossa di Castelvetro Tasso 2019
Pignoletto 2019 Pignoletto 2019



List of Producers (F)





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  Lambrusco Grasparossa di Castelvetro Canova 2019, Fattoria Moretto (Italy)

Lambrusco Grasparossa di Castelvetro Canova 2019

Fattoria Moretto (Italy)

Lambrusco Grasparossa di Castelvetro (Emilia-Romagna)
Lambrusco Grasparossa
Red Wine Red Wine Score: ✧✧✧✧

Lambrusco Grasparossa di Castelvetro (Emilia-Romagna)
Deep ruby red and nuances of purple red, little transparency, fine and persistent perlage.

Intense, clean, pleasing and refined, starts with hints of black cherry, blackberry and raspberry followed by aromas of gernaium, violet, strawberry, cyclamen, pomegranate, blueberry and plum.

Effervescent and properly tannic attack, however balanced by alcohol, good body, intense flavors, pleasing crispness.

Persistent finish with flavors of black cherry, blackberry and raspberry.

Produced with long Charmat method.


Alcohol: 12%

Cold cuts, Pasta with meat, Stewed meat with mushrooms

Suggested glass Young Red Wines 15 °C
(59 °F)
(Young Red Wines)

May 2021



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  Lambrusco Grasparossa di Castelvetro Monovitigno 2019, Fattoria Moretto (Italy)

Lambrusco Grasparossa di Castelvetro Monovitigno 2019

Fattoria Moretto (Italy)

Lambrusco Grasparossa di Castelvetro (Emilia-Romagna)
Lambrusco Grasparossa
Red Wine Red Wine Score: ✧✧✧✧

Lambrusco Grasparossa di Castelvetro (Emilia-Romagna)
Deep ruby red and nuances of purple red, little transparency, fine and persistent perlage.

Intense, clean, pleasing and refined, starts with hints of black cherry, strawberry and raspberry followed by aromas of rose, violet, peony, cyclamen, plum, blueberry and pomegranate.

Effervescent and properly tannic attack, however balanced by alcohol, good body, intense flavors, pleasing crispness.

Persistent finish with flavors of black cherry, strawberry and raspberry.

Produced with long Charmat method.


Alcohol: 12%

Cold cuts, Pasta with meats, Sauteed meat, Stewed meat with mushrooms

Suggested glass Young Red Wines 16 °C
(60 °F)
(Young Red Wines)

May 2021



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  Lambrusco Grasparossa di Castelvetro Semprebon 2019, Fattoria Moretto (Italy)

Lambrusco Grasparossa di Castelvetro Semprebon 2019

Fattoria Moretto (Italy)

Lambrusco Grasparossa di Castelvetro (Emilia-Romagna)
Lambrusco Grasparossa
Red Wine Red Wine Score: ✧✧✧

Lambrusco Grasparossa di Castelvetro (Emilia-Romagna)
Deep ruby red and nuances of purple red, little transparency.

Intense, clean, pleasing and refined, starts with hints of blackberry, black cherry and raspberry followed by aromas of violet, strawberry, cyclamen, plum and blueberry.

Properly tannic and effervescent attack, pleasing sweet hint, however balanced by alcohol, good body, intense flavors, pleasing crispness.

Persistent finish with flavors of blackberry, black cherry and raspberry.

Produced with long Charmat method.


Alcohol: 10.5%

Fruit tarts

Suggested glass Young Red Wines 16 °C
(60 °F)
(Young Red Wines)

May 2021



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  Lambrusco Grasparossa di Castelvetro Tasso 2019, Fattoria Moretto (Italy)

Lambrusco Grasparossa di Castelvetro Tasso 2019

Fattoria Moretto (Italy)

Lambrusco Grasparossa di Castelvetro (Emilia-Romagna)
Lambrusco Grasparossa
Red Wine Red Wine Score: ✧✧✧

Lambrusco Grasparossa di Castelvetro (Emilia-Romagna)
Intense ruby red and nuances of purple red, little transparency.

Intense, clean, pleasing and refined, starts with hints of black cherry, blackberry and strawberry followed by aromas of cyclamen, violet, raspberry, geranium and pomegranate.

Properly tannic and effervescent attack, however balanced by alcohol, good body, intense flavors, pleasing crispness.

Persistent finish with flavors of black cherry, blackberry and strawberry.

Fermented in closed tank.


Alcohol: 11.5%

Cold cuts, Pasta with meat, Roasted white meat, Sauteed meat

Suggested glass Young Red Wines 16 °C
(60 °F)
(Young Red Wines)

May 2021



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  Pignoletto 2019, Fattoria Moretto (Italy)  

Pignoletto 2019

Fattoria Moretto (Italy)

(Emilia-Romagna)
Grechetto Gentile
White Wine White Wine Score: ✧✧✧

(Emilia-Romagna)
Brilliant straw yellow and nuances of straw yellow, very transparent, fine and persistent perlage.

Intense, clean and pleasing, starts with hints of green apple, pear and pineapple followed by aromas of broom, hawthorn, lemon and white melon.

Effervescent and crisp attack, however balanced by alcohol, good body, intense flavors.

Persistent finish with flavors of green apple, pear and lemon.

Aged in steel tanks.


Alcohol: 12%

Aperitifs, Fish and vegetable appetizers, Risotto with vegetables, Sauteed fish, Dairy products, Eggs

Suggested glass Young and Crisp White Wines 10 °C
(50 °F)
(Young and Crisp White Wines)

May 2021


List of Producers (F)








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