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CasalFarneto

Marches (Italy)


Wines Reviewed: 12

 Wines of the Month: 1 

Average Score: ✧✧✧✧

Castelli di Jesi Verdicchio Riserva Classico Crisio 2018 Castelli di Jesi Verdicchio Riserva Classico Crisio 2018
Cimaio 2016 Cimaio 2016
Otto Borghi 2019 Otto Borghi 2019
Rosso Piceno Beverocco 2021 Rosso Piceno Beverocco 2021
Rosso Piceno Cimarč 2021 Rosso Piceno Cimarč 2021
Verdicchio dei Castelli di Jesi Brut Primo Verdicchio dei Castelli di Jesi Brut Primo
Verdicchio dei Castelli di Jesi Classico Diego 2021 Verdicchio dei Castelli di Jesi Classico Diego 2021
Verdicchio dei Castelli di Jesi Classico Superiore Fontevecchia 2021 Verdicchio dei Castelli di Jesi Classico Superiore Fontevecchia 2021
Verdicchio dei Castelli di Jesi Classico Superiore Grancasale 2019 Verdicchio dei Castelli di Jesi Classico Superiore Grancasale 2019
Verdicchio dei Castelli di Jesi Passito Ikon 2016 Verdicchio dei Castelli di Jesi Passito Ikon 2016
Vermouth Bianco Vermouth Bianco
Vermouth Rosso Vermouth Rosso



List of Producers (C)





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  Castelli di Jesi Verdicchio Riserva Classico Crisio 2018, CasalFarneto (Italy)

Castelli di Jesi Verdicchio Riserva Classico Crisio 2018

CasalFarneto (Italy)

Castelli di Jesi Verdicchio Riserva (Marches)
Verdicchio
White Wine White Wine Score: ✧✧✧✧✧

Castelli di Jesi Verdicchio Riserva (Marches)
Intense straw yellow and nuances of golden yellow, very transparent.

Intense, clean, pleasing, refined and elegant, starts with hints of apple, plum and hawthorn followed by aromas of broom, chamomile, pear, citrus fruits, medlar, peach, pineapple, anise, thyme, honey, almond and vanilla.

Crisp attack and however balanced by alcohol, good body, intense flavors, pleasing roundness.

Very persistent finish with long flavors of apple, plum and almond.

Half of the wine ferments in barrique. More than 12 months in steel tanks, at least 12 months in bottle.


Alcohol: 13.5%

Stuffed pasta with mushrooms, Stewed fish with mushrooms, Roasted fish, Roasted white meat, Mushroom soups, Cheese

Suggested glass Bodied and Mature White Wines 12 °C
(53 °F)
(Bodied and Mature White Wines)

January 2023



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  Cimaio 2016, CasalFarneto (Italy)
 Best Wine of January 2023 

Cimaio 2016

CasalFarneto (Italy)

(Marches)
Verdicchio
White Wine White Wine Score: ✧✧✧✧✧

(Marches)
Deep golden yellow and nuances of amber yellow, transparent.

Intense, clean, pleasing, refined and elegant, starts with hints of quince, pear and apricot followed by aromas of hawthorn, broom, chamomile, citron, plum, peach, papaya, melon, pineapple, ginger, honey, saffron and almond.

Crisp attack and however balanced by alcohol, full body, intense flavors, pleasing roundness.

Very persistent finish with long flavors of quince, pear and apricot.

Half of the wine ages for 6 months in cask. 12 months in bottle.


Alcohol: 15%

Fish soups, Stewed white meat, Piquant cheese

Suggested glass Bodied and Mature White Wines 14 °C
(57 °F)
(Bodied and Mature White Wines)

January 2023



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  Otto Borghi 2019, CasalFarneto (Italy)

Otto Borghi 2019

CasalFarneto (Italy)

(Marches)
Montepulciano (50%), Cabernet Sauvignon (25%), Merlot (25%)
Red Wine Red Wine Score: ✧✧✧✧

(Marches)
Deep ruby red and nuances of ruby red, little transparency.

Intense, clean, pleasing, refined and elegant, starts with hints of black cherry, blueberry and black currant followed by aromas of violet, iris, blackberry, plum, cocoa, tobacco, leather, mace, laurel, vanilla and menthol.

Properly tannic attack and however balanced by alcohol, full body, intense flavors, agreeable.

Persistent finish with flavors of black cherry, blueberry and black currant.

18 months in barrique.


Alcohol: 14.5%

Game, Roasted meat, Braised and stewed meat, Hard cheese

Suggested glass Bodied or Mature Red Wines 18 °C
(64 °F)
(Bodied or Mature Red Wines)

January 2023



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  Rosso Piceno Beverocco 2021, CasalFarneto (Italy)  

Rosso Piceno Beverocco 2021

CasalFarneto (Italy)

Rosso Piceno (Marches)
Montepulciano (65%), Sangiovese (35%)
Red Wine Red Wine Score: ✧✧✧

Rosso Piceno (Marches)
Intense ruby red and nuances of ruby red, little transparency.

Intense, clean and pleasing, starts with hints of plum, blueberry and black cherry followed by aromas of violet, geranium, blackberry and raspberry.

Properly tannic attack and however balanced by alcohol, good body, intense flavors.

Persistent finish with flavors of plum, blueberry and black cherry.

5 months in steel tanks.


Alcohol: 13.5%

Pasta with meat and mushrooms, Sauteed meat, Cheese

Suggested glass Young Red Wines 16 °C
(60 °F)
(Young Red Wines)

January 2023



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  Rosso Piceno Cimarè 2021, CasalFarneto (Italy)

Rosso Piceno Cimarè 2021

CasalFarneto (Italy)

Rosso Piceno (Marches)
Montepulciano (50%), Sangiovese (35%), Merlot (10%), Cabernet Sauvignon (5%)
Red Wine Red Wine Score: ✧✧✧✧

Rosso Piceno (Marches)
Intense ruby red and nuances of purple red, little transparency.

Intense, clean, pleasing and refined, starts with hints of black cherry, plum and blueberry followed by aromas of violet, blackberry, black currant, carob, tobacco, cinnamon and vanilla.

Properly tannic attack and however balanced by alcohol, good body, intense flavors, agreeable.

Persistent finish with flavors of black cherry, plum and blueberry.

6 months in barrique.


Alcohol: 13.5%

Stuffed pasta with meat and mushrooms, Broiled meat and barbecue, Stewed meat with mushroom, Cheese

Suggested glass Bodied or Mature Red Wines 18 °C
(64 °F)
(Bodied or Mature Red Wines)

January 2023



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  Verdicchio dei Castelli di Jesi Brut Primo, CasalFarneto (Italy)

Verdicchio dei Castelli di Jesi Brut Primo

CasalFarneto (Italy)

Verdicchio dei Castelli di Jesi (Marches)
Verdicchio
Sparkling Wine Sparkling Wine Score: ✧✧✧

Verdicchio dei Castelli di Jesi (Marches)
Brilliant greenish yellow and nuances of greenish yellow, very transparent, fine and persistent perlage.

Intense, clean, pleasing and refined, starts with hints of green apple, pear and broom followed by aromas of pineapple, plum, peach, tangerine and almond.

Effervescent and crisp attack, however balanced by alcohol, light body, intense flavors, agreeable.

Persistent finish with flavors of green apple, pear and pineapple.

Produced with the Charmat method.


Alcohol: 12%

Aperitifs, Vegetable and crustacean appetizers, Risotto with vegetables, Fried vegetables, Eggs, Dairy products

Suggested glass Charmat Method Sparkling Wines 10 °C
(50 °F)
(Charmat Method Sparkling Wines)

January 2023



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  Verdicchio dei Castelli di Jesi Classico Diego 2021, CasalFarneto (Italy)  

Verdicchio dei Castelli di Jesi Classico Diego 2021

CasalFarneto (Italy)

Verdicchio dei Castelli di Jesi (Marches)
Verdicchio
White Wine White Wine Score: ✧✧✧

Verdicchio dei Castelli di Jesi (Marches)
Brilliant straw yellow and nuances of greenish yellow, transparent.

Intense, clean and pleasing, starts with hints of apple, plum and hawthorn followed by aromas of broom, pear, peach and almond.

Crisp attack and however balanced by alcohol, good body, intense flavors.

Persistent finish with flavors of apple, plum and almond.

4 months in steel tanks.


Alcohol: 13%

Fish appetizers, Pasta and risotto with fish and crustaceans, Sauteed fish, Sauteed white meat, Dairy products

Suggested glass Young and Crisp White Wines 10 °C
(50 °F)
(Young and Crisp White Wines)

January 2023



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  Verdicchio dei Castelli di Jesi Classico Superiore Fontevecchia 2021, CasalFarneto (Italy)

Verdicchio dei Castelli di Jesi Classico Superiore Fontevecchia 2021

CasalFarneto (Italy)

Verdicchio dei Castelli di Jesi (Marches)
Verdicchio
White Wine White Wine Score: ✧✧✧✧

Verdicchio dei Castelli di Jesi (Marches)
Brilliant straw yellow and nuances of straw yellow, very transparent.

Intense, clean, pleasing and refined, starts with hints of apple, plum and hawthorn followed by aromas of broom, citron, pear, peach, pineapple, linden, almond and mineral.

Crisp attack and however balanced by alcohol, good body, intense flavors, agreeable.

Persistent finish with flavors of apple, plum and almond.

4 months in steel tanks.


Alcohol: 13.5%

Pasta with fish and mushrooms, Sauteed fish, Sauteed white meat, Dairy products

Suggested glass Young and Crisp White Wines 10 °C
(50 °F)
(Young and Crisp White Wines)

January 2023



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  Verdicchio dei Castelli di Jesi Classico Superiore Grancasale 2019, CasalFarneto (Italy)

Verdicchio dei Castelli di Jesi Classico Superiore Grancasale 2019

CasalFarneto (Italy)

Verdicchio dei Castelli di Jesi (Marches)
Verdicchio
White Wine White Wine Score: ✧✧✧✧

Verdicchio dei Castelli di Jesi (Marches)
Brilliant straw yellow and nuances of straw yellow, very transparent.

Intense, clean, pleasing, refined and elegant, starts with hints of apple, plum and almond followed by aromas of hawthorn, broom, chamomile, lemon balm, pear, peach, medlar, grapefruit and thyme.

Crisp attack and however balanced by alcohol, good body, intense flavors, agreeable.

Persistent finish with flavors of apple, plum and almond.

A small part ages for 6 months in cask. 12 months in bottle.


Alcohol: 13%

Stuffed pasta with mushrooms, Roasted white meat, Roasted fish, Mushroom soups

Suggested glass Bodied and Mature White Wines 12 °C
(53 °F)
(Bodied and Mature White Wines)

January 2023



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  Verdicchio dei Castelli di Jesi Passito Ikon 2016, CasalFarneto (Italy)

Verdicchio dei Castelli di Jesi Passito Ikon 2016

CasalFarneto (Italy)

Verdicchio dei Castelli di Jesi (Marches)
Verdicchio
Sweet Wine Sweet Wine Score: ✧✧✧✧

Verdicchio dei Castelli di Jesi (Marches)
Intense amber yellow and nuances of amber yellow, transparent.

Intense, clean, pleasing, refined and elegant, starts with hints of raisin, dried fig and dried apricot followed by aromas of quince jam, lychee, date, medlar, saffron, citrus fruit peel, honey, almond, vanilla and nail polish.

Sweet attack and however balanced by alcohol, good body, intense flavors, pleasing crispness and roundness.

Persistent finish with flavors of raisin dried fig and dried apricot.

2 years in small barrels, at least 1 year in bottle.


Alcohol: 13.5%

Confectionery, Jam tarts, Hard cheese

Suggested glass Sweet Wines 14 °C
(57 °F)
(Sweet Wines)

January 2023



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  Vermouth Bianco, CasalFarneto (Italy)

Vermouth Bianco

CasalFarneto (Italy)

(Marches)
Verdicchio
Fortified Wine Fortified Wine Score: ✧✧✧✧

(Marches)
Brilliant straw yellow and nuances of straw yellow, very transparent.

Intense, clean, pleasing and refined, starts with hints of artemisia, elder flower and bergamot followed by aromas of lavender, plum, anise, ginger, thyme, mint and honey.

Sweet and crisp attack, however balanced by alcohol, good body, intense flavors, pleasing roundness.

Persistent finish with flavors of artemisia, elder flower, thyme and honey.

The base wine is aged in steel tanks.


Alcohol: 16%

Confectionery, Dried fruit tarts

Suggested glass Fortified Wines 16 °C
(60 °F)
(Fortified Wines)

January 2023



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  Vermouth Rosso, CasalFarneto (Italy)

Vermouth Rosso

CasalFarneto (Italy)

(Marches)
Verdicchio
Fortified Wine Fortified Wine Score: ✧✧✧✧

(Marches)
Deep amber yellow and nuances of mahogany, moderate transparency.

Intense, clean, pleasing, refined and elegant, starts with hints of artemisia, clove and cinchona followed by aromas of chamomile, nutmeg, citrus fruit peel, cinnamon, chestnut honey, thyme, date, anise, mint and caramel.

Sweet attack and however balanced by alcohol, good body, intense flavors, pleasing crispness and roundness.

Persistent finish with flavors of artemisia, clove, cinchona and caramel.

The base wine ages in steel tanks.


Alcohol: 18%

Confectionery, Dried fruit tarts

Suggested glass Fortified Wines 16 °C
(60 °F)
(Fortified Wines)

January 2023


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