Rosso Piceno Lailum 2008

Fattoria Laila (Italy)

Rosso Piceno (Marches)

Montepulciano (85%), Sangiovese (15%)
Red Wine	Score: ✧✧✧✧

Rosso Piceno Lailum shows an intense ruby red color and nuances of garnet red, little transparency. The nose denotes intense, clean, pleasing and refined aromas that start with hints of black cherry, plum and violet followed by aromas of blueberry, blackberry, vanilla, tobacco, cocoa, cinnamon and menthol. The mouth has good correspondence to the nose, a tannic attack and however balanced by alcohol, good body, intense flavors, pleasing roundness. The finish is persistent with flavors of black cherry, plum and blackberry. Rosso Piceno Lailum ages for at least 16 months in barrique.

Alcohol: 14.5%

Roasted meat, Broiled meat and barbecue, Stewed and braised meat with mushrooms, Hard cheese

Suggested glass	18 °C (64 °F)
(Bodied or Mature Red Wines)

September 2011

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