Rosso di Montalcino 2017
Rosso di Montalcino (Tuscany)
Sangiovese
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Red Wine |
Score: ✧✧✧✧✭ |
![](/images/g_appearance.png) Brilliant ruby red and nuances of ruby red, little transparency.
![](/images/g_nose.png) Intense, clean, pleasing, refined and elegant, starts with hints of black cherry, plum and violet followed by aromas of raspberry, strawberry, rose, blueberry, tobacco, cocoa, pink pepper, mace, vanilla and menthol.
![](/images/g_taste.png) Properly tannic attack and however balanced by alcohol, good body, intense flavors, pleasing crispness.
![](/images/g_finish.png) Persistent finish with flavors of black cherry, plum and raspberry.
![](/images/g_aging.png) 12 months in barrique.
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Alcohol: 14%
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Roasted meat, Broiled meat and barbecue, Stewed and braised meat with mushrooms, Hard cheese
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Suggested glass ![Bodied or Mature Red Wines](/images/glasses/g06.gif) |
18 °C (64 °F) |
(Bodied or Mature Red Wines) |
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October 2019 |
Other Vintages |
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DiWineTaste |
Readers |
2008 |
✧✧✧✧✭ |
March 2011 |
✧✧✧✧✧ |
2016 |
✧✧✧✧✭ |
November 2018 |
-- |
2017 |
✧✧✧✧✭ |
October 2019 |
-- |
2019 |
✧✧✧✧✭ |
September 2021 |
-- |
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